home Healthy Fun Meals BREAKFAST INSPO | HEALTHY BREAKFAST IDEAS FOR KIDS | EMILY NORRIS

BREAKFAST INSPO | HEALTHY BREAKFAST IDEAS FOR KIDS | EMILY NORRIS


In today’s video I am 6 different breakfast recipes and ideas that are quick, easy, healthy and great for both kids and adults alike! I hope you like these ideas. My outfit: https://go.magik.ly/ml/oo3r/ (aff) Mixing Bowls: here https://amzn.to/2GlYVi5 (aff) RECIPES SHARED – INGREDIENTS & METHOD: PROTEIN PANCAKES: 1 banana 1 tbsp almond butter 2 eggs 1 tsp baking powder Whisk all the ingredients together and fry. Serve with maple syrup and berries. BREAKFAST EGG MUFFINS: 6 eggs Crispy bacon chopped into small pieces Handful spinach Handful grated cheese Whisk the eggs in a bowl and season (if you’re not serving them to babies). Chop up the spinach and wilt it in a pan. Add a tablespoon of spinach and a sprinkling of crispy bacon pieces to each muffin case. Top up with the egg mixture and a sprinkle of grated cheese. Bake in the oven at 180 degrees for about 10 minutes. APPLE & BANANA MINI MUFFINS: Ingredients: 150g plain flour 1 tsp baking powder 50g caster sugar 100ml semi-skimmed milk 1 egg 40g margarine, melted 1 medium apple peeled, cored and grated 1 banana mashed 1 tsp vanilla extract (optional) Preheat the oven to 200°C, fan 180°C, Gas Mark 6. Grease a mini muffin tray with butter/margarine. Method: Sift the flour and baking powder into a mixing bowl, then stir in the sugar. Put the milk, egg, vanilla extract and melted butter in a jug and beat together. Add to the dry ingredients with the apple and mashed banana. Stir until just combined. Do not over-mix. Spoon the mixture into a well-greased mini muffin tray and bake for 20-25 minutes, until the muffins are risen and golden. DIPPY EGG & SOLDIERS: I find I get the best soft-boiled eggs by keeping my eggs at room temperature, adding them to a pan of boiling water and setting my timer for 5-6 minutes. The boys love their toast cut up into ‘soldiers’, Humpty Dumpty style! 😉 PORRIDGE: (Per person) 1/3 cup oats 1 cup milk Toppings: Berries Maple Syrup or Honey Etc AVO-COCONUT SMOOTHIE: 1 cup Coconut milk 1 tbsp Coco powder Half an Avocado Blend the ingredients together til smooth. 🔴 SUBSCRIBE so you don’t miss a thing: http://bit.ly/2FbWccs – If you’re new I post NEW VIDEOS EVERY MONDAY, WEDNESDAY AND FRIDAY

at 7PM (GMT) ——————————————————————————– MY PLANNER AND JEWELLERY LINE: https://emilynorris.stilnest.com/ VISIT MY AMAZON SHOP: https://www.amazon.co.uk/shop/emilynorris I use affiliate links, meaning at no additional cost to you, I will earn a small commission if you click through and make a purchase. ——————————————————————————– For all advertising enquiries and collaborations email me on: emilynorrisloves@gmail.com CHECK OUT FRASER’S CHANNEL: https://www.youtube.com/channel/UCNSxzTwzr2WB6U6gsYxPUXA S O C I A L M E D I A TWITTER https://twitter.com/EmilyNLoves INSTAGRAM http://instagram.com/mrsemilynorris FACEBOOK https://www.facebook.com/emilynorrisloves PINTEREST http://www.pinterest.com/emilynloves/ ——————————————————————————– FAQ’s ❤c Q: Where is your accent from? A: I was born and raised to Toronto, Ontario, Canada but moved to Essex in England when I was 14 years old. Hence my mixed up accent. Q: Do you work? What do you work as? A: I worked in Marketing and PR but I now focus on my vlog full time. Q: Who’s in your family? A: I have been married to Matt for since 2009, he is the love of my life! We have three sons – Fraser (born 2010), Caleb (born 2013) and Jackson (born in 2016). Q: What camera do you use to film? A: I film my videos with the Canon G7X and a Canon EOS M50. Q: What lighting do you use? A: I use natural lighting 90% of the time and a softbox light during the winter / dark evenings. Q: Where do you get music from? A: Epidemic Sound, Soundcloud and the Youtube Library. Q: Do you have merch? A: Yes I have a planner, and some jewellery. https://emilynorris.stilnest.com I also have an Amazon Shop https://www.amazon.co.uk/shop/emilynorris (these are affiliate products)
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