home Healthy Fun Meals High Protein Nashta recipe, Healthy Breakfast recipe, Protein rich breakfast recipe, Sonal ki Rasoi

High Protein Nashta recipe, Healthy Breakfast recipe, Protein rich breakfast recipe, Sonal ki Rasoi


High Protein Nashta recipe, Healthy Breakfast recipe, Protein rich breakfast recipe, Sonal ki Rasoi high protein breakfast, protein rich breakfast recipes, breakfast recipes, healthy breakfast ideas, high protein breakfasts, high protein breakfast recipes, high protein breakfast for weight loss recipes, healthy high protein breakfast, high protein breakfast for weight loss, high protein breakfast for weight gain, high protein breakfast for muscle building, high protein breakfast indian #highproteinbreakfast #healthybreakfastrecipe #healthydiet #weightlossdiet #skinnyrecipes #weightgain #quickbreakfast #multigraindosa #adai #vishuspecialbreakfast #ramadanspecial #iftarrecipe #multigraindosa #multigrainrecipe Masala dosa Ingredients: For batter: 1 Cup rice ½ cup moong dal ½ cup chana dal ¼ cup masoor dal ¼ cup urad dal 2 tbsp peanuts 2 tbsp almonds Water 2-inch ginger 2-3 green chili 1 tsp Salt For potato fillings 1-2 tbsp oil ½ tsp mustard seeds ½ tsp cumin seeds 7-10 curry leaves 2 dry red chilies 1 chopped onion ½ tsp turmeric powder ½ tsp red chili powder 3-4 boiled potato ½ tsp salt ½ cup water Chopped green coriander ¼ tsp garam masala For paneer filings Grated paneer Chopped onion Chopped green coriander Method: In a bowl wash and add 1 Cup rice, ½ cup moong dal, ½ cup chana dal, ¼ cup masoor dal, ¼ cup urad dal, 2 tbsp peanuts, 2 tbsp almonds, water and soak it overnight In a grinder add the above-mentioned ingredients with the same water and followed by 2-inch chopped ginger, 2-3 green chilies then grind it, remove it in a bowl then add 1 tsp salt and mix it well then close and leave it

for 2 hours Meanwhile let’s prepare potato filling, in a kadhai add 1-2 tbsp oil once hot enough add ½ tsp mustard seeds, ½ tsp cumin seeds, 7-10 curry leaves, 2 dry red chilies, 1 chopped onion, ½ tsp turmeric powder, ½ tsp red chili powder, 3-4 boiled potato, ½ tsp salt, ½ cup water mix it well then garnish it with Chopped green coriander and ¼ tsp garam masala After 15 mins on a tawa sprinkle some water then put the batter into circular motion, let it cook for a while until the below layer turns brown then grate paneer followed by some chopped onions and chopped green coriander, serve it After 2 hours let’s try the fermented batter, pour the batter on tawa in a circular motion then let it cook for a while until the below layer turns brown then add the potato filling and serve it *************************************************************** You can follow me on Social Media ❤️Instagram – https://www.instagram.com/sonalkirasoi/ ❤️Facebook – https://www.facebook.com/sonalkirasoi/ ❤️Youtube – http://bit.ly/SonalKiRasoiYT ❤️Twitter – https://twitter.com/sonalkirasoi ❤️Mail me – ersonalgupta11@gmail.com *************************************************************** #sonalkirasoi #shorts #restaurantstylerecipe #breakfastrecipe #healthyrecipe And for more such videos, don’t forget to Like, Share & Subscribe Till then Stay Happy and Take Care ❤️Love❤️ ❤️SONAL
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